I made some chocolate éclairs for my other blog's blogoversary.
It made me think of Fauchon and its gorgeous éclairs.
Fauchon is Paris' most celebrated pastry shrine.
Auguste Fauchon opened his first boutique in 1866 on Place de la Madeleine.
Now, it has hundreds of boutiques all over the world.
Stepping in Fauchon you immediately notice the hot pink interior.
Browsing the window display, your eye catches the colorful éclairs.
Mona Lisa keeps watching you to see what you're going to buy ...
You can pick a 'healthy' peas & carrots éclair, or a 'wild' cheetah éclair ...
Why not a box full of them?
I know I certainly would!
Images: 1. Fauchon, 2. Roboppy, 3. JoseJL, 4. DolceDanielle, 5. MelletingMixPix, 6. Clairmeneely, 7. Meg Zimbeck, 8. Bloggyboulga, 9. Bloggyboulga, 10. 8tokyo.